DIARY BEVERAGES
BLENDING SPEED FOR MAGEU AND DAIRYBLENDS
When preparing mageu or a dairyblend, use a high-shear hand blender to ensure thorough mixing of all ingredients. Once the initial blending is complete, reduce to a medium speed - over-mixing can negatively affect the texture and stability of the ...
TAPIGEL 22 - SMOOTH, STABLE, INSTANT RESULTS
TAPIGEL 22 is a high-performance cold-swelling, pre-gelatinized tapioca starch designed to deliver instant thickening, excellent stability, and premium texture in both hot and cold food applications. Its specialised processing results in a starch ...
SOMATIC CELLS IN DAIRY PRODUCTION
Somatic Cells are primarily white blood cells that are naturally present in milk and play a key role in the cow's immune response. In dairy production, the somatic cell count (SCC) is an important indicator of milk quality and udder health. a low SCC ...
IN WHAT PACK SIZE IS ifaTech NE001 AVAILABLE?
ifaTech NE001 is available in 25 kg bags. For pricing and orders: order@dynamiko.co.za For technical support: retha@dynamiko.co.za technicalinfo@dynamiko.co.za
DAIRY BLEND JUICE: AN EASY BAG-IN-A-BOX SOLUTION FOR DELICIOUS FLAVOURS
DYN Dairy Blend brings you a revolutionary bag-in-a-box solution for creating dairy blends with various flavours right in the comfort of your own home. With our easy-to-use system, making dairy blend juice has never been simpler. Whether you're a ...
DAIRY BLEND PROCESS FLOW
Dynamiko Dairy Blends are available in various flavours. Sold as easy-to-use batch packs in 500 L batches - the box contains 5 components needed for manufacturing. Customer needs to additionally purchase instant condensed milk powder to add to the ...
DAIRY BLENDS
Various steps in the manufacturing of dairy blends. Each step has to be followed meticulously. The mixing is probably the most important process to prevent "fish eyes" in the product. Use a high shear blender for the best results. Dairy Blends is ...
HOW DO I STORE THE DAIRY BLEND AFTER I FILLED THE CONTAINERS?
Always keep the finished product refrigerated
IS HYDRATION IMPORTANT IN THE PROCESS FOR THE DAIRY BLENDS?
As per the instructions included, before component E is added to the mixture, a hydration time of 60 minutes is recommended.
WHAT IS THE LEVEL OF DIFFICULTY TO MANUFACTURE THE DAIRY BLEND?
The instructions are included in the "bag-in-a-box" and easy to follow. Each ingredient is marked from component A to component E - follow the instructions. Please note the stabalizer contains CMC - which needs to be mixed with the other dry ...
WHAT IS THE LEVEL OF DIFFICULTY TO MANUFACTURE THE DAIRY BLEND?
The instructions are included in the "bag-in-a-box" and easy to follow. Each ingredient is marked from component A to component E - follow the instructions. Please note the stabalizer contains CMC - which needs to be mixed with the other dry ...
WHICH PRODUCTS ARE INCLUDED IN THE DAIRY BLEND ?
The Dairy Blend is packed as a "bag-in-a-box". Ingredients included in the box: Antifoam agent, stabalizer, citric acid, colour & flavour. The following is not included and needs to be ordered seperately: Visco SE 8 - 12 Sugar Condensed Milk Powder
WHAT IS THE COMPOSITION OF THE DAIRY BLEND MIX?
The composition of the Dairy Blend: Antifoam agent Stabalizer Colour & Flavour Citric Acid Condensed Milk Powder Water Sugar Visco SE 8 - 12
ARE THE DAIRY BLENDS KOSHER & HALAAL SUITABLE?
Dairy Blends are Kosher & Halaal certified.
HOW DO I STORE THE DIARY BLENDS?
Store in cool (below 25⁰C) dry conditions, away from direct sunlight.
WHAT IS THE SHELF-LIFE OF THE DAIRY BLENDS?
The shelf-life of the Dairy Blends (dry mixture) is 12 months from date of manufacturing
IN WHAT PACK SIZE ARE THE DAIRY BLENDS AVAILABLE?
Dairy Blends are available in 500 L batches
DO YOU STOCK DAIRY BLENDS?
We stock Dairy Blends in a variety of flavours Orange Peach Mango Pineapple Naartjie Peach & Mango