In the food industry, various emulsifiers are used to enhance texture, stability, and shelf-life of products. Two commonly used emulsifiers are Distilled Monoglycerides 95 % (DMG 95) and Ekolite Krys 01 S (Krys 01).

The attached article provides a comparison between these two emulsifiers - Usage, Dosage, Certification, Shelf-Life, Storage and more information.

Attahed:

* Article: A Comparison - Distilled Monoglycerides 95 % (DMG 95) and Ekolite Krys 01 S (KRYS 01): Uses and Differences in the Food Industry

* Specification: Emulgren DMG95

* Specification: Ekolite Krys 01S