VITACEL® L600: PREMIUM BEVERAGE STABILISER AND THICKENER
As a plant-based, chemically inert fibre, powdered cellulose is valued for its stabilising, thickening, and mouthfeel-enhancing capabilities - without affecting flavour.
Key Benefits of VITACEL® L600
✔ Clean, Light Mouthfeel
Provides body and smooth texture without heaviness - ideal for juice-based and fruit beverages.
✔ Excellent Flavour Release
Does not mask or interfere with natural fruit aromas and flavours.
✔ Hot and Cold Water-Soluble
Disperses easily in both hot and cold beverage systems for flexible processing.
✔ Stable & Consistent Performance
Improves suspension, reduces sedimentation, and supports a uniform beverage appearance.
Dosage Recommendation
For beverage applications, the typical usage level is: 0.3 – 0.5% (m/m). This ensures optimal thickening, stabilisation, and mouthfeel enhancement without altering flavour.
Quality & Compliance
VITACEL® L600 meets stringent international safety and quality requirements:
• GMO-Free.
• Allergen-Free.
• Halaal Certified.
• Kosher Suitable.
• Vegan (No Animal Origin).
Shelf-Life & Storage
• Shelf-life: 24 months from production when stored as instructed.
• Long-term stability: In original, unopened packaging, best before at least 5 years from manufacture.
• Storage conditions:
o Store in a cool, dry environment (below 25 °C).
o Keep away from direct sunlight.
o Ensure packaging remains sealed to prevent moisture uptake and contamination.
Elevate Your Beverage Formulations
With its superior stabilising properties, excellent flavour release, and clean mouthfeel, VITACEL® L600 is an ideal ingredient for manufacturers aiming to produce high-quality, consistent, and appealing beverages. Experience the performance of VITACEL® L600 and take your formulations to the next level.
Attached:
* Specification: Vitacel L600
For pricing and orders:
For technical assistance:
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