WHY IS IT IMPORTANT TO HAVE A SMOOTH SURFACE ON BOTH SIDES OF THE FETA CHEESE IN DRAINAGE CONTAINERS?

WHY IS IT IMPORTANT TO HAVE A SMOOTH SURFACE ON BOTH SIDES OF THE FETA CHEESE IN DRAINAGE CONTAINERS?

Wastage is something that needs to be avoided in all factories at all costs. Customers will want a piece of cheese that looks uniform - having mismatched shapes and marks in the cheese will result in excess curd being cut off to maintain a uniform shape which will be a waste.

So, it is very important to ensure cheese in moulds is turned consistently. 

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