Looking
for a high-performance whey protein ingredient designed for excellent
dispersibility and quick hydration? Whey
Protein Concentrate 8010 is an instantized Whey Protein Concentrate developed specifically for dry-mix food and nutritional applications.
Product
Overview
Whey
Protein Concentrate 8010 is a spay-dried, instantized Whey Protein Concentrate derived from fresh sweet dairy whey. It is produced using specialised
cross-flow filtration, agglomeration, and surface treatment processes to
support rapid dispersion and solubility in solution. This product is
cream-coloured with a bland flavour profile and is homogeneous, free-flowing,
and non-caking.
Key
Features & Benefits
• Quick
cold-water dispersibility.
• High
protein content.
• Excellent
amino acid profile.
• High
digestibility.
• Low
mineral content.
• Minimal
carbohydrate levels.
• High
acid solubility and stability.
• Non-GMO
ingredients.
Typical
Applications
Suitable
for:
• Powdered
beverages mixes.
• Nutritional
fortification.
• Savoury
applications.
• Soups
and sauces.
• Dry-mix
food systems.
Ingredients
& Allergens
• Whey
Protein Powder, Soy Lecithin.
• Contains
milk and soy.
Dietary
Status, Storage & Shelf-life
• Halaal and
Kosher certified.
• Shelf-life
of 2 years from date of production.
• Store
in odour-free environment at temperatures below 25 ºC & relative humidity
below 75 %.
Why Choose WPC?
Whey
Protein Concentrate is specifically designed for manufacturers requiring rapid hydration, strong
dispersibility, and consistent functionality in dry-mix applications. Its high
protein content and excellent solubility make it a versatile solution for
nutritional and food processing applications.
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