WHAT ELSE CAN YOU TELL ME ABOUT CLERICI RENNET?
CLERICICI LIQUID RENNET IS A TOTALLY NATURAL PRODUCT AND ALLOWS THE PROCESSING OF MILKS WITH DIFFERENT CHARACTERISTICS WITH THE SAME REFINEMENT. GIVES HIGH QUALITY CHEESES A CHARACTERISTIC AND AUTHENTIC FLAVOUR.
CLERICI POWDER RENNET IS THE RICHEST AND MOST COMPLEX ENZYME. GIVES LONG MATURING CHEESES A UNIQUE ORGANOLEPTIC AND SENSORIAL ADVANGATE.
CLERICI PASTE RENNET IS SUITABLE FOR THE PRODUCTION OF TYPICAL ITALIAN SPICY AND SEMI-SPICY CHEESES WITH BOTH COW AND SHEEP-GOAT MILK.
DYNAMIKO CARRIES THE LIQUID AND POWDER RENNET.
ATTACHED, YOU'LL FIND AN AMAZING PRESENTATION (PDF) ON CLERICI RENNET.
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