Accurate pH measurement doesn't end with the meter - it depends on proper calibration, maintenance, and electrode care. Below we discuss the cleaning and storage solutions.

Effectively removes protein deposits, scale, and contaminants that impact electrode response and accuracy.

* Rinse electrode with distilled water.

* Immerse electrode in cleaning solution for 5 - 15 minutes.

* For heavy foulingm gently agitate or extend soaking time.

* Rinse thoroughly with distilled water after cleaning.

* Recalibrate electrode before next use.

Prevents electrode dehydration and dirt. Maintains probe readiness and extends operational life.

* Fill electrode cap with storage solution.

* Ensure the glass bulb and junction are fully covered.

* Store electrode upright when not in use.

* Never store in distilled or deionised water (can damage electrode).

* Check and refill solution regularly.

A high-performance proteolytic enzyme ideal for removing protein contamination and supporting processing applications.

* Prepare a cleaning solution as per application requirements (typically diluted).

* Soak electrode or equipment affected by protein buildup.

* Allow sufficient contact time for protein breakdown.

* Rinse thoroughly after treatment.

* Use a part of routine maintenance in dairy and protein-rich environment.

* Improves calibration reliability.

* Reduces measurement drift.

* Extends electrode lifespan.

* Minimises downtime and maintenance costs.

* Supports hygienic and efficient processing environments.

* Dairy Processing.

* Beverage Production.

* Fermentation System.

* Laboratory Testing.

* Food Manufacturing Quality Control.