ADDING OF DRY INGREDIENTS TO ANY PRODUCT
With the addition of dry ingredients to any product, always following these guidelines:
Always add all the dry ingredients e.g. sugar, stabilizer together. Blend well to ensure an even distribution of all the dry ingredients.
Mix the dry ingredients in a small quantity of liquid, and mix on a high speed.
Add the liquid mixture slowly into your batch, mix thoroughly to ensure all ingredients are dissolved.
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