IS THERE ANY ALLERGENS IN THE SOFT SERVE ICE CREAM POWDER?

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• DO YOU STOCK A SOFT SERVE ICE CREAM POWDER?

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  Gradually whisk 1.5 kg Soft Serve Ice Cream powder with 3.5 litres of water until the powder is completely dispersed. Allow to stand for 2 hours in a refrigerator and then whisk vigorously before pouring into the ice cream freezer.