SUGAR SYRUP IS A SWEETENING AGENT COMMONLY USED IN BEVERAGES, DESSERTS, COCKTAILS AND OTHER CULINARY APPLICATIONS. TYPICALLY SUGAR SYRUP IS A MIXTURE OF WATER AND SUGAR (USUALLY WHITE GRANULATED SUGAR), DISSOLVED TOGETHER TO CREATE A THICK, SWEET ...
SUGAR SYRUP PLAYS A SIGNIFICANT ROLE IN THE DAIRY INDUSTRY, WHERE IT IS USED IN VARIOUS APPLICATIONS TO ENHANCE THE FLAVOUR AND OVERALL QUALITY OF DAIRY PRODUCTS. FLAVOURED MILKS AND BEVERAGES SUGAR SYRUP IS COMMONLY USED IN FLAVOURED MILK (SUCH AS ...
ARTIFICIAL SWEETENERS ARE SYNTHETIC SUGAR SUBSTITUTES DESIGNED TO PROVIDE THE SWEETNESS OF SUGAR WITHOUT THE ADDED CALORIES OR BLOOD SUGAR SPIKES. COMMON EXAMPLES: - ASPARTAME, - SUCRALOSE, - SACCHARIN, - STEVIA (PLANT-DERIVED). USED IN A WIDE RANGE ...