IFABAKE BOOSTER - THE SECRET INGREDIENT FOR PERFECT BAKE GOODS

IFABAKE BOOSTER - THE SECRET INGREDIENT FOR PERFECT BAKE GOODS

ifaBake Booster is a premium dough enhancer and leavening aid designed for the manufacturing of yeast-fermented products. This versatile ingredient helps increase volume, improve texture, and enhance dough stability, resulting in baked goods with finer, more uniform celll structure, a whiter crumb, and improved softness and shelf-life.

Why ifaBake Booster Stands Out
* Promotes controlled over spring for even, consistent dough expansion.
* Enhances volume, shape, and crust colour of breads, rolls, and pastries.
* Improves dough tolerance and fermentation stability.
* Supports lighter, fluffier texture for a superior eating experience.
* Contains carrier (wheat flour / gluten), emulsifiers, flour treatment agents, and enzymes for optimal performance.
* Halaal & Kosher certififed, making it suitable for diverse bakeries.

Usage Guidelines
* Recommended dosage: 0.1 - 0.45 % on flour weight, depending on product and processing conditions.
* Shelf-life: 12 months from date of production.
* Store in a cool, dry place (below 25 ºC), away from direct sunlight, and reseal packaging after opening.

Tips for  Best Results
* Always check the expiration date before use.
* Mix thoroughly into flour to ensure even distribution.
* Use the recommended dosage to achieve optimal leavening, texture, and volume.

Applications
Ideal for bread, rolls, buns, and other yeast-leavened baked goods, IfaBake Booster delivers consistent results batch after batch, making it an indispensable ingredient for professional and home bakers alike.

Available in 25 kg packs - IfaBake Booster is a reliable solution to elevate your baking creations and achieve perfectly light, airy, and delicious baked products every time.

Cover Every bake with Confidence - Choose ifaBake Booster today for Dependable Performance, Consistent Volume, and Professional-Quality Results You can Trust

Attached
* Specification: ifaBake Booster

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