DYNAMIKO MILKSHAKE POWDERS

HOW TO MAKE UP DYNAMIKO MILKSHAKE POWDERS?

VANILLA FLAVOURED MILKSHAKE
FLAVOURED PREMIX FOR THE MANUFACTURING OF MILKSHAKE.

FLAVOURS AVAILABLE:
  1. BANANA,
  2. BUBBLEGUM,
  3. CHOCOLATE,
  4. STRAWBERRY,
  5. VANILLA.
FOR SUFFICIENT LARGE ORDERS (100 PACKETS), DYNAMIKO WILL BLEND A SPECIFIC FLAVOUR REQUIRED (EG. CARAMEL, COFFEE, MINT, TOFFEE, ETC).

DOSAGE: 1 KG POWDER WITH 4 KG LIQUID.

METHOD: MILKSHAKE CAN BE MADE WITH VARIOUS LIQUIDS - EITHER FULL CREAM MILK, CREAM OR EVEN A MIXTURE OF VANILLA ICE CREAM WITH FRESH MILK. THE CLIENT WILLL NEED TO PLAY AROUND WITH THE MIXTURE TO FIND THE FLAVOUR AND VISCOSITY REQUIRED. POWDERS NEED TO BE MIXED THOROUGLY TO PREVENT LUMP FORMATION. IF OTHER FLAVOURS OF MILKSHAKE ARE REQUIRED, ORDER THE VANILLA & ADD 1 KG OF FLAVOUR COMPOUND. ADD 0.15 TO 0.30 % OF THIS TO THE LIQUID MIXTURE. I.E. 15 TO 30 G FLAVOUR COMPOUND TO 10 L MILKSHAKE OR 15  TO 30 ML LIQUID FLAVOUR COMPOUND TO 10 L MILKSHAKE.

HALAAL & KOSHER SUITABLE. FOR SUFFICIENT LARGE VOLUMES ORDERED, MILKSHAKE CAN BE CERTIFIED.
ALLERGEN: COW'S MILK

SHELF LIFE: 12 MONTHS FROM DATE OF PRODUCTION.

STORAGE: IN COOL, DRY CONDITIONS (BELOW 25 °C), AWAY FROM DIRECT SUNLIGHT & OTHER ODOROUS PRODUCTS. RESEAL SECURELY.

ATTACHED: SPECIFICATIONS / GUIDELINE / ADVERTISMENT

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