HOW DO I PREPARE THE SOFT SERVE ICE CREAM POWDER?
Gradually whisk
1.5 kg Soft Serve Ice Cream powder
with 3.5 litres of water until the powder is completely dispersed. Allow to
stand for 2 hours in a refrigerator and then whisk vigorously before pouring
into the ice cream freezer. |
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DO I NEED AN ICE CREAM MACHINE TO PREPARE THE SOFT SERVE ICE CREAM POWDER?
Yes, you will need an Ice Cream machine.
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