CARAMELISED CONDENSED MILK.

CAN YOU PRODUCE A CARAMEL TREAT WITH IMITATION CONDENSED MILK?

CARAMEL CONDENSED MILK
YES, IT'S EASY TO PRODUCE CARAMEL CONDENSED MILK FROM DYNAMIKO'S IMITATION CONDENSED MILK POWDER. 

JUST FOLLOW THE STANDARD INSTRUCTIONS FOR MIXING THE CONDENSED MILK POWDER. PLACE THE CONDENSED MILK INTO A GLASS JAR THAT CAN BE HEATED TO VERY HIGH TEMPERATURES. LIKE THE GLASS JARS USED FOR CANNING AND JAM MANUFACTURING. FILL GLASS AS CLOSE TO THE TOP AS POSSIBLE.

PLACE THIS IN A POT FILLED WITH WATER AND BOIL FOR AT LEAST 6 - 8 HOURS AT HIGH TEMPARTURE. TIME OF BOILING WILL  DEPEND ON HOW MANY TIMES YOU HAVE TO ADD MORE WATER AS WATER WILL CONDENSE AWAY.

SHOULD YOU HAVE A CONTAINER THAT CAN WITHSTAND OVEN TEMPERATURES - PLACE INSIDE ANOTHER CONTAINER THAT IS FILLED WITH WATER TO THE TOP. PLACE YOUR GLASS JAR INSIDE THE WATER FILLED CONTAINER AND HEAT THE OVEN TO 240 °C (IF POSSIBLE). LEAVE FOR ± 4 - 6 HOURS, DEPENDING ON HOW MUCH CARAMELISATION YOU WANT (AND DEPENDING ON SEA LEVEL OF THE AREA YOU LIVE IN).

THIS MUST BE MIXED QUITE VIGOROUSLY TO GET RID OF ANY SUGAR CRYSTALS THAT MAY HAVE FORMED - EVEN IN A NUTRIBULLET OR BLENDER FOR 2 MINUTES - THAN PLACED IN A REFRIGERATOR OVERNIGHT.

APPLICATIONS:
  1. FILLINGS & TOPPINGS FOR CAKES & BAKERY GOODS,
  2. ADD TO MILKSHAKE & ICE CREAM,
  3. ADD TO FROZEN LOLLIES.
  4. EVEN PLAIN IN A ZIPLOC BAG AS A TREAT.
ATTACHED: SPECIFICATIONS - IMITATION CONDENSED MILK / MIXING PROCESS
PRESENTATION - CARAMELISED CONDENSED MILK

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